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 ★ ★ ★ ★ ☆

Read this mostly in the evenings after work. Half a chapter at a time with a cat on my lap and something sweet to eat. It’s funny how a book about food can feel like a meal itself. Bit scrappy. Bit salty. Filling in the ways you didn’t realise you were empty.

Dent writes like she talks. Like she’s leaning on the kitchen counter and won’t shut up until the story’s told properly. I liked that. Laughed out loud more than once which is rare for me. Got a bit misty too, at the parts about her dad. And those silent girlhood hungers. Not always for food.

It’s not tidy. A bit of a mishmash. Childhood memories jostling alongside telly jobs and fried egg sandwiches. But I think that’s the point. Comfort isn’t tidy either. It’s just what gets you through. What you can stomach when nothing else fits.

Four stars, if we’re giving stars. Lost one only because the TV anecdotes dragged a little for me. But the voice? That bone-deep northern knowingness? Worth keeping. Like a chipped plate that makes the best toast taste better.

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 A warm July, and I’ve made myself a stack of books that feels something like a long table laid out under trees. A jug of cold tea sweating on the cloth. Bread breaking itself open. A little too much fruit.

Here’s what I’ve gathered for the month ahead—some rereads, some quiet things, and a few small risks. I’ve themed them, because I am who I am. And because certain books ask to be read at certain hours, don’t they? Some with sticky fingers. Some barefoot. Some when the dark presses close.


☀️ For Slow Mornings (tea, sunlight, toast crumbs)

The Summer Book – Tove Jansson
A grandmother and granddaughter on a small Finnish island, making meaning out of weather and driftwood. Understated and wry, with that kind of plain wisdom that only children and old women get away with.

Eat Up! – Ruby Tandoh
A joyous, shameless book about food and what we’re really hungry for. Radical in its kindness. Reads like talking to someone clever and generous while the kettle boils.

Open Water – Caleb Azumah Nelson
Lyrical, quiet ache. A love story told in second person, steeped in music and fear and tenderness. Feels like movement—toward and away.


🫖 For Baking Breaks (hands floury, timer ticking)

Comfort Eating – Grace Dent
Funny, rude, full of chip-shop nostalgia and deep grief. Food as memory. Food as stubborn joy. I made a sandwich after every chapter.

Checkout 19 – Claire-Louise Bennett
Meandering, internal, a bit like pouring tea over your own thoughts and seeing what floats. Books inside books. Couldn’t tell you what it’s about exactly, but it left a ring on the table.


🌳 For Garden Hours or Café Afternoons (bare knees, cool drink)

The Island of Missing Trees – Elif Shafak
Two lovers, a war, a fig tree. It sounds daft, but it’s earnest and lush and oddly rooted. Cypriot summers, migration, memory. The tree’s voice is strange and moving.

Call Me By Your Name – André Aciman (a re-read)
July suits it. That long, ripe ache. The kind of book that feels like lying down in the sun after swimming too far. I still can’t read the last ten pages without making a noise.


🌀 For After Dusk (windows open, something unsettled)

Blue Hour – Tiffany Clarke Harrison
Part thriller, part elegy. Motherhood, murder, and a mind fraying at the edges. Beautifully written. I didn’t breathe quite right while reading it.

The Employees – Olga Ravn
Danish sci-fi in statements and fragments—crew members on a spaceship, human and non-human alike, giving testimony. Quietly eerie. The kind of uncanny I like: sad and strange, like being homesick in the wrong century.


🕯 For Candlelight and Soft Endings

Small Things Like These – Claire Keegan
Short, perfect. A man makes a choice. Set at Christmas but reads clean in summer. If you need to feel something simple and good, even if it hurts a bit—this is it.


That’s the table set, then. Ten books, and a long month to taste them in.

If you’re reading anything this July, let me know. Especially if it involves fruit, ghosts, or women with strong opinions.
(Patch says this list is “very me,” which I’m choosing to take as affection.)

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Rae

Intro

I’m Rae. She/her.

This is where I put things that don’t fit in a recipe book or a text message.

Expect food, feelings, and thoughts I meant to say aloud.

I write sideways. I bake directly. The pantry’s open.

July 2025

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